Slow cooker shredded chicken tacos
452kcal, 30p, 21c, 26f (par repas)
1 lb (448g)
1 livres (454g)
1/2 livres (227g)
1/2 livres (227g)
1 tasse, râpé (72g)
1 entier grand (≈7,6 cm diam.) (182g)
12 coquille (155g)
1
Place chicken in slow cooker and cover with salsa. Cook on low for 6-8 hours. Shred chicken.
2
Add chicken to taco shells, top with other ingredients, and serve.