Blumenkohlreis
Blumenkohlreis
61kcal, 1p, 3c, 5f (pro Mahlzeit)
  • ,
  • 2 TL (mL)
  • 2 Tasse (227g)
  • 1
    Blumenkohl gemäß den Anweisungen auf der Verpackung zubereiten.
    2
    Öl und etwas Salz und Pfeffer untermischen.
    3
    Servieren.
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