Meal Details
Quick tuna casserole
1. Quick tuna casserole
646cal, 47p, 34c, 33f (per meal)
  • 1 1/3 11oz can (413g)
  • 1/3 cup (76g)
  • 1/3 cup(s) (80mL)
  • 1 1/3 package (~7.25 oz) (280g)
  • 4 can (688g)
  • 1 1/3 can (~15 oz) (643g)
  • Recipe has been scaled from original by 1.33x. Adjust cook times and pan sizes accordingly.
    1
    Preheat oven to 350°F (175°C).
    2
    Use the butter and milk to prepare macaroni and cheese mix according to package directions. Set aside in a large bowl.
    3
    Stir in the cream of mushroom soup, tuna and peas in with the macaroni. Mix well, transfer to a baking dish and heat until bubbly, about 20-25 minutes.
    Simple mixed greens salad
    2. Simple mixed greens salad
    68cal, 1p, 4c, 5f (per meal)
  • 6 cup (180g)
  • 6 tbsp (90mL)
  • Recipe has been scaled from original by 4x. Adjust cook times and pan sizes accordingly.
    1
    Mix greens and dressing in a small bowl. Serve.
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