Pumpkin pie chia pudding (dairy-free)
220 cals, 7p, 11c, 12f (per meal)
1 tsp (2g)
1 tsp (5mL)
1 cup (245g)
2 tbsp (30mL)
2 1/4 cup (540mL)
3/4 cup (170g)
1
Combine all ingredients in a large bowl or container with a lid. Stir, cover, and refrigerate overnight or for at least 2 hours. Serve chilled.