Marry me chicken
Marry me chicken
380 cals, 54p, 3c, 16f (per meal)
  • 4 dash (1g)
  • 4 dash (1g)
  • 2 tsp (7g)
  • 1/2 cup (50g)
  • 1/2 cup (mL)
  • 1 cup(s) (mL)
  • 2 clove(s) (6g)
  • 1 tbsp (15mL)
  • 2 lbs (896g)
  • 1
    Season the chicken breasts with salt and pepper on both sides.
    2
    Heat oil in a large skillet over medium heat. Add the chicken and cook for 5-6 minutes per side, until cooked through. Transfer the chicken to a plate and set aside.
    3
    In the same skillet, add the garlic and cook for 1 minute, until fragrant.
    4
    Stir in the broth, scraping up any brown bits from the bottom of the pan.
    5
    Add the half & half, Parmesan, Italian seasoning, paprika, and onion powder. Simmer uncovered for 3-4 minutes, until the sauce has thickened slightly.
    6
    Return the chicken to the skillet and spoon the sauce over the top. Simmer for an additional 5 minutes, then serve.
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