Meal Details
1. Peanut butter protein balls
850 cals, 41p, 57c, 47f (per meal)
1/3 tsp (1g)
2 cup (160g)
1/3 cup (80mL)
2 2/3 scoop (1/3 cup ea) (83g)
1 1/3 cup (344g)
Recipe has been scaled from original by 1.33x. Adjust cook times and pan sizes accordingly.
1
Mix together all ingredients in a large bowl until well-combined.
2
Form into balls with hands. (Meal prep note: form into the number of balls listed in the recipe details for easy portioning)
3
Store in airtight container in fridge or freezer until ready to serve.
