Pasta al burro

217cal, 7p, 36c, 4f (per pasto)

Scala a: , 1/2 tazza(e)

1 cucchiaino (5g)

1/2 tazza (51g)

Cuoci la pasta seguendo le istruzioni sulla confezione. Scola.

Mescola il burro finché non si scioglie e condisci con sale e pepe. Servi.

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