Cucumber & cream cheese bagels
200 cals, 7p, 29c, 6f (per meal)
1 dash (0g)
1 tbsp (15g)
4 slices (28g)
1/2 medium bagel (3-1/2" to 4" dia) (53g)
Recipe has been scaled from original by 0.5x. Adjust cook times and pan sizes accordingly.
1
Toast bagel if desired.
2
Spread cream cheese on bagel and top with cucumber slices. Sprinkle italian seasoning on top and serve.