Steak & potato foil packs
Steak & potato foil packs
620 cals, 48p, 15c, 40f (per meal)
  • ,
  • 1 tsp, leaves (1g)
  • 1 tsp (1g)
  • 3 tbsp (45mL)
  • 2 lbs (907g)
  • 1 lbs (454g)
  • 1
    Preheat oven to 450F (230C).
    2
    In a large bowl, toss together all ingredients plus some salt/pepper to taste.
    3
    Cut sheets of foil (number of sheets should match serving size listed above) and stuff them evenly with the steak mixture. Wrap tightly.
    4
    Cook in oven for about 20 minutes or until potatoes are tender and steak is cooked to your liking. Serve.
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