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Toast with butter and jelly
135 cals, 4p, 17c, 5f (per meal)
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,
1 slice(s)
Bread
1 slice (32g)
Butter
1 tsp (5g)
Jelly
1 tsp (7g)
1
Toast the bread to desired toastiness.
2
Spread the butter and jelly on the bread.
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