Grilled cheese sandwich
Grilled cheese sandwich
495 cals, 22p, 25c, 33f (per meal)
  • ,
  • 2 slice (64g)
  • 1 tbsp (14g)
  • 2 slice (1 oz ea) (56g)
  • 1
    Preheat skillet to medium-low.
    2
    Spread butter on one side of one slice of bread.
    3
    Place bread on skillet, butter-side down and top with cheese.
    4
    Butter the other slice of bread on one side and place (butter-up) on top of the cheese.
    5
    Grill until lightly browned and then flip. Continue until cheese is melted.
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