"Cheesy" broccoli chicken meatballs
"Cheesy" broccoli chicken meatballs
246cal, 29p, 3c, 13f (per meal)
  • ,
  • 1 tsp (6g)
  • 1 tsp (4g)
  • 1 tsp (2g)
  • 1 tsp (3g)
  • 2 tbsp (8g)
  • 1 cup chopped (91g)
  • 1 lbs (454g)
  • 1
    Preheat oven to 400°F (200°C) and line a baking sheet with parchment paper.
    2
    In a mixing bowl, combine all ingredients until well incorporated.
    3
    Roll the mixture into the number of meatballs listed in the recipe’s serving details and place them on the prepared baking sheet.
    4
    Bake for 12-15 minutes, until browned and cooked through. Serve.
    5
    Recipe Tip: Great with Dijon or a drizzle of hot sauce.
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