Meal Details
Spicy shrimp & basil stir fry
1. Spicy shrimp & basil stir fry
115 cals, 16p, 1c, 5f (per meal)
  • ,
  • 2 tsp (10mL)
  • 1/3 fruit (2" dia) (22g)
  • 2 2/3 clove(s) (8g)
  • 2 tsp (10mL)
  • 1/2 tbsp (2g)
  • 1 1/3 cup leaves, whole (32g)
  • 2/3 lbs (303g)
  • Recipe has been scaled from original by 0.67x. Adjust cook times and pan sizes accordingly.
    1
    Heat oil in skillet over medium heat. Add shrimp, garlic, and crushed red pepper and cook until shrimp is cooked, 1-2 minutes on each side.
    2
    Remove skillet from heat and add in basil and sesame oil. Stir around until wilted. Serve with lime wedges.
    Milk
    2. Milk
    75 cals, 4p, 6c, 4f (per meal)
  • ,
  • 1/2 cup (120mL)
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