Meal Details
1. Spicy shrimp & basil stir fry
85 cals, 12p, 1c, 4f (per meal)
1/2 tbsp (8mL)
1/4 fruit (2" dia) (17g)
2 clove(s) (6g)
1/2 tbsp (8mL)
1 tsp (2g)
1 cup leaves, whole (24g)
1/2 lbs (227g)
Recipe has been scaled from original by 0.5x. Adjust cook times and pan sizes accordingly.
1
Heat oil in skillet over medium heat. Add shrimp, garlic, and crushed red pepper and cook until shrimp is cooked, 1-2 minutes on each side.
2
Remove skillet from heat and add in basil and sesame oil. Stir around until wilted. Serve with lime wedges.
