Meal Details
Simple cinnamon oatmeal with milk
1. Simple cinnamon oatmeal with milk
220 cals, 8p, 31c, 6f (per meal)
  • 2 tsp (9g)
  • 1/4 tbsp (2g)
  • 1/2 cup (120mL)
  • 1/3 cup (27g)
  • Recipe has been scaled from original by 0.67x. Adjust cook times and pan sizes accordingly.
    1
    Put the oatmeal, cinnamon, and sugar in a bowl and mix it together.
    2
    Pour the milk over it and microwave for 90 seconds - 2 minutes.
    Scrambled egg whites
    2. Scrambled egg whites
    60 cals, 7p, 0c, 4f (per meal)
  • 1 tbsp (15mL)
  • 1 cup (243g)
  • 1
    Whisk egg whites and a generous pinch of salt in a mixing bowl until the eggs appear frothy, about 40 seconds.
    2
    Heat oil in a skillet over medium-low heat. Pour in egg whites, and once they start to set, scramble them with a spatula.
    3
    Once eggs are set, transfer to a plate and season with some fresh cracked pepper. Serve.
    Cottage cheese & fruit cup
    3. Cottage cheese & fruit cup
    130 cals, 14p, 13c, 3f (per meal)
  • ,
  • 4 container (680g)
  • Recipe has been scaled from original by 4x. Adjust cook times and pan sizes accordingly.
    1
    Mix cottage cheese and fruit portions of the container together and serve.
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