Meal Details
Lemon garlic cod
1. Lemon garlic cod
350 cals, 72p, 7c, 3f (per meal)
  • ,
  • 1 3/4 tsp (6g)
  • 14 clove(s) (42g)
  • 3 1/2 large (294g)
  • 3 1/2 lbs (1587g)
  • Recipe has been scaled from original by 3.5x. Adjust cook times and pan sizes accordingly.
    1
    Preheat the oven to 400°F (200°C).
    2
    Layer garlic and lemon slices on top of a baking sheet. Place cod on top and season with italian seasoning and a dash of salt and pepper.
    3
    Bake for 10-13 minutes or until cod is fully cooked and flakes with a fork.
    4
    Squeeze roasted lemon on top and serve.
    Buttered broccoli
    2. Buttered broccoli
    235 cals, 5p, 3c, 20f (per meal)
  • ,
  • 1/2 tsp (0g)
  • 1/2 tsp (1g)
  • 7 cup (637g)
  • 1/2 cup (99g)
  • Recipe has been scaled from original by 3.5x. Adjust cook times and pan sizes accordingly.
    1
    Prepare broccoli according to instructions on package.
    2
    Mix in butter until melted and season with salt and pepper to taste.
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