Meal Details
1. Lentil pasta
1010cal, 65p, 122c, 8f (per meal)
Recipe has been scaled from original by 2x. Adjust cook times and pan sizes accordingly.
1
Cook lentil pasta according to package.
2
Top with sauce and serve.
2. Caprese salad
249cal, 14p, 9c, 16f (per meal)
1/2 lbs (198g)
2 1/3 package (5.5 oz) (362g)
56 tsp leaves, whole (28g)
1/3 cup (70mL)
2 1/3 cup cherry tomatoes (348g)
Recipe has been scaled from original by 2.33x. Adjust cook times and pan sizes accordingly.
1
In a large bowl, mix together the mixed greens, basil, and tomatoes.
2
When serving, top with mozzarella and balsamic vinaigrette.