Add almond milk and chia seeds to a bowl. Let sit for 4 minutes or so to thicken.

While it thickens, add pumpkin seeds and almonds to food processor (or hand chop). Blend for a few seconds. It should still be chunky- a granola-type consistency.

Add to milk and top with sliced banana (or any other fruit).

Serve.

(For bulk cooking: Chop almonds and pumpkin seeds and keep in air-tight container. Then follow the steps for the milk, chia seeds, and fruit when serving.)