Meal Details
1. Keto celery and ranch
295 cals, 2p, 7c, 27f (per meal)
1 cup (240mL)
24 stalk, medium (7-1/2" - 8" long) (960g)
Recipe has been scaled from original by 8x. Adjust cook times and pan sizes accordingly.
1
Slice celery into strips. Serve with a keto-friendly ranch to dip into.
2. Pepper strips and guacamole (keto)
115 cals, 2p, 4c, 8f (per meal)
Recipe has been scaled from original by 0.5x. Adjust cook times and pan sizes accordingly.
1
Slice the peppers and remove the seeds.
2
Spread the guacamole over the sliced peppers or just use them to dip into it.