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Meal Details
Toast with butter
1. Toast with butter
55 cals, 2p, 6c, 2f (per meal)
  • ,
  • Bread
    1/2 slice (16g)
  • Butter
    4 dash (2g)
    • Recipe has been scaled from original by 0.5x. Adjust cook times and pan sizes accordingly.
    1
    Toast the bread to desired toastiness.
    2
    Spread the butter on the bread.
    Blueberries
    2. Blueberries
    45 cals, 1p, 9c, 0f (per meal)
  • ,
  • Blueberries
    2 cup (296g)
    • 1
    Rinse off blueberries and serve.
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