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Meal Details
1. Toast with butter
55 cals, 2p, 6c, 2f (per meal)
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,
1/2 slice(s)
Bread
1/2 slice (16g)
Butter
4 dash (2g)
Recipe has been scaled from original by 0.5x. Adjust cook times and pan sizes accordingly.
1
Toast the bread to desired toastiness.
2
Spread the butter on the bread.
2. Peach
65 cals, 1p, 12c, 0f (per meal)
Scale to:
1 meal
2 meals
3 meals
4 meals
5 meals
6 meals
7 meals
8 meals
9 meals
10 meals
,
1 peach(es)
Peach
1 medium (2-2/3" dia) (150g)
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