Meal Details
Indian chicken wings
1. Indian chicken wings
440 cals, 39p, 0c, 30f (per meal)
  • ,
  • 4 tbsp (25g)
  • 2 2/3 tsp (16g)
  • 2 2/3 lbs (1210g)
  • 2 tsp (10mL)
  • Recipe has been scaled from original by 1.33x. Adjust cook times and pan sizes accordingly.
    1
    Preheat oven to 450°F (230°C).
    2
    Grease a large baking tray with the oil of your choice.
    3
    Season the wings with the salt and curry powder, being sure to rub it in and coat all sides.
    4
    Bake in the oven for 35-40 minutes or until the internal temperature reaches 165°F (75°C).
    5
    Serve.
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