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Meal Details
Pork rinds and salsa
1. Pork rinds and salsa
175 cals, 18p, 3c, 9f (per meal)
  • Salsa
    1 cup (288g)
  • Pork rinds
    4 oz (113g)
    • Kiwi
    2. Kiwi
    45 cals, 1p, 8c, 0f (per meal)
  • ,
  • Kiwi
    4 fruit (276g)
    • Recipe has been scaled from original by 4x. Adjust cook times and pan sizes accordingly.
    1
    Slice the kiwi and serve.
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