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Meal Details
Pork rinds with french onion dip
1. Pork rinds with french onion dip
335 cals, 24p, 5c, 24f (per meal)
  • French onion dip
    1 1/4 cup (294g)
  • Pork rinds
    5 oz (142g)
    • Roasted peanuts
    2. Roasted peanuts
    175 cals, 7p, 4c, 14f (per meal)
  • ,
  • Roasted peanuts
    3 tbsp (27g)
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