Meal Details

1. Almond protein balls

405cal, 19p, 5c, 31f (per meal)

Scale to: , 12 ball(s)

3/4 cup (188g)

6 tbsp (42g)

6 tbsp (35g)

Recipe has been scaled from original by 3x. Adjust cook times and pan sizes accordingly.

Mix all ingredients together until well incorporated.

Form into balls.

Store any leftovers in an airtight container in the fridge.

2. Blueberries and cream

215cal, 2p, 7c, 19f (per meal)

Scale to:

1/4 cup (53mL)

1/3 cup (49g)

Recipe has been scaled from original by 0.67x. Adjust cook times and pan sizes accordingly.

Place the blueberries in a bowl and pour the cream over. You can also whip the cream beforehand if you like.