Meal Details
Grilled cheese sandwich
1. Grilled cheese sandwich
250 cals, 11p, 12c, 16f (per meal)
  • ,
  • 1 slice (32g)
  • 1/2 tbsp (7g)
  • 1 slice (1 oz ea) (28g)
  • Recipe has been scaled from original by 0.5x. Adjust cook times and pan sizes accordingly.
    1
    Preheat skillet to medium-low.
    2
    Spread butter on one side of one slice of bread.
    3
    Place bread on skillet, butter-side down and top with cheese.
    4
    Butter the other slice of bread on one side and place (butter-up) on top of the cheese.
    5
    Grill until lightly browned and then flip. Continue until cheese is melted.
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