Meal Details
1. Chocolate banana oatmeal
335 cals, 6p, 52c, 9f (per meal)
3 cup(s) (711mL)
1 tbsp (15mL)
1 1/2 cup(s) (122g)
3 medium (7" to 7-7/8" long) (354g)
6 tbsp (85g)
Recipe has been scaled from original by 3x. Adjust cook times and pan sizes accordingly.
1
Add all ingredients, but only half of the banana slices and microwave for about 2 minutes. Top with remaining banana slices and serve.
2
Note: You can mix the oatmeal, chocolate chips and maple syrup and store in your refrigerator for up to 5 days. When ready to eat, add water, half the banana slices, and microwave. Top with remaining banana.