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Meal Details
Watermelon
1. Watermelon
82cal, 2p, 17c, 0f (per meal)
  • ,
  • Watermelon
    32 oz (907g)
    • Recipe has been scaled from original by 2x. Adjust cook times and pan sizes accordingly.
    1
    Slice watermelon and serve.
    Walnuts
    2. Walnuts
    117cal, 3p, 1c, 11f (per meal)
  • ,
  • Walnuts
    2 2/3 tbsp, shelled (17g)
    • Low-sugar Greek Yogurt
    3. Low-sugar Greek Yogurt
    78cal, 12p, 3c, 2f (per meal)
  • ,
  • Low-sugar greek yogurt, flavored
    1 container(s) (150g)
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