Meal Details
Watermelon
1. Watermelon
82cal, 2p, 17c, 0f (per meal)
  • ,
  • 32 oz (907g)
  • Recipe has been scaled from original by 2x. Adjust cook times and pan sizes accordingly.
    1
    Slice watermelon and serve.
    Roasted peanuts
    2. Roasted peanuts
    153cal, 6p, 3c, 12f (per meal)
  • ,
  • 2 2/3 tbsp (24g)
  • Soy milk yogurt
    3. Soy milk yogurt
    271cal, 12p, 39c, 7f (per meal)
  • ,
  • 2 container(s) (301g)
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