Meal Details
Bbq tempeh lettuce wrap
1. Bbq tempeh lettuce wrap
660 cals, 51p, 52c, 17f (per meal)
  • ,
  • 32 leaf inner (192g)
  • 2 lbs (907g)
  • 1 cup (272g)
  • 8 cup (720g)
  • 4 tsp (20mL)
  • 4 small (296g)
  • Recipe has been scaled from original by 4x. Adjust cook times and pan sizes accordingly.
    1
    Heat oil in a skillet over medium heat. Fry the tempeh for 3-5 minutes on each side until browned and heated through.
    2
    Add tempeh to a small bowl and add the barbecue sauce. Toss to coat.
    3
    Assemble the lettuce wraps by topping the lettuce with the bbq tempeh, coleslaw, and bell pepper. Serve.
    Kefir
    2. Kefir
    150 cals, 8p, 25c, 2f (per meal)
  • 4 cup (960mL)
  • Recipe has been scaled from original by 4x. Adjust cook times and pan sizes accordingly.
    1
    Pour into a glass and drink.
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