Meal Details
1. Turkey sandwich with mustard
227cal, 19p, 14c, 10f (per meal)
4 dash (3g)
1/2 leaf inner (3g)
1 slice(s), thin/small (15g)
1 slice (32g)
1 slice (3/4 oz ea) (21g)
2 oz (57g)
Recipe has been scaled from original by 0.5x. Adjust cook times and pan sizes accordingly.
1
Put the turkey, cheese, lettuce, and tomato on one slice of bread.
2
Spread the mustard on the other slice of bread and place it, mustard side down, over the turkey, cheese, lettuce, and tomato.
3. Sweet potato chips
154cal, 1p, 13c, 10f (per meal)
80 chips (113g)
Recipe has been scaled from original by 4x. Adjust cook times and pan sizes accordingly.
1
Serve chips in a bowl and enjoy.