Meal Details
1. Tuna pickle boats
415 cals, 64p, 2c, 16f (per meal)
Recipe has been scaled from original by 16x. Adjust cook times and pan sizes accordingly.
1
Slice pickles from base to tip and using a spoon, scrape out some of the seeds inside.
2
Liberally pack the tuna into the center.
3
Season with salt/pepper to taste.
4
Serve.