Meal Details
Cacao, raspberry & almond chia pudding
1. Cacao, raspberry & almond chia pudding
1005 cals, 31p, 54c, 52f (per meal)
  • 1/2 gallon (1920mL)
  • 2 cup (454g)
  • 20 tsp (40g)
  • 4 cup (492g)
  • 1/2 cup (120mL)
  • Recipe has been scaled from original by 8x. Adjust cook times and pan sizes accordingly.
    1
    Thoroughly mix chia seeds, almond milk, cacao powder, and syrup in a small container with lid.
    2
    Refrigerate 15 minutes to overnight until thick.
    3
    Serve with raspberries.
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