Meal Details
1. Cacao, raspberry & almond chia pudding
882cal, 27p, 47c, 45f (per meal)
1/2 gallon (1680mL)
1 3/4 cup (397g)
17 1/2 tsp (35g)
3 1/2 cup (431g)
1/2 cup (105mL)
Recipe has been scaled from original by 7x. Adjust cook times and pan sizes accordingly.
1
Thoroughly mix chia seeds, almond milk, cacao powder, and syrup in a small container with lid.
2
Refrigerate 15 minutes to overnight until thick.
3
Serve with raspberries.