Meal Details
Paleo breakfast muffins
1. Paleo breakfast muffins
115 cals, 11p, 3c, 6f (per meal)
  • ,
  • 4 oz boneless (113g)
  • 1 tbsp (15mL)
  • 1/2 dash, ground (0g)
  • 1 dash (1g)
  • 1/2 cup, chopped (80g)
  • 1/2 cup, chopped (75g)
  • 4 medium (176g)
  • Recipe has been scaled from original by 0.5x. Adjust cook times and pan sizes accordingly.
    1
    Preheat oven to 350 degrees F (175 degrees C). Grease muffin cups or line with paper liners (for number of cups to grease, look at recipe serving details above).
    2
    Beat eggs together in a large bowl. Mix ham, bell pepper, onion, salt, black pepper, and water into the beaten eggs. Pour egg mixture evenly into prepared muffin cups.
    3
    Bake in the preheated oven until muffins are set in the middle, 18 to 20 minutes.
    Grapes
    2. Grapes
    30 cals, 0p, 5c, 0f (per meal)
  • 2 cup (184g)
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