Meal Details
Basic ground turkey
1. Basic ground turkey
438cal, 52p, 0c, 25f (per meal)
  • ,
  • 2 1/3 lbs (1058g)
  • 1 1/2 tbsp (23mL)
  • Recipe has been scaled from original by 2.33x. Adjust cook times and pan sizes accordingly.
    1
    Heat oil in a skillet over medium-high heat. Add turkey and break part into crumbles. Season with salt, pepper, and any seasonings of choice. Cook until browned, 7-10 minutes.
    2
    Serve.
    Coleslaw
    2. Coleslaw
    163cal, 1p, 6c, 14f (per meal)
  • 1 1/3 package (14 oz) (529g)
  • 4 tbsp (60mL)
  • 4 tbsp (60mL)
  • 1/4 tbsp (1g)
  • 1/4 tbsp (4g)
  • 1 1/3 clove (4g)
  • Recipe has been scaled from original by 1.33x. Adjust cook times and pan sizes accordingly.
    1
    Create dressing by whisking together the oil, lemon juice, garlic, cumin, and salt in a small bowl.
    2
    When serving, toss coleslaw with dressing and serve.
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