Meal Details
1. Rice cake
105 cals, 2p, 21c, 1f (per meal)
3 cake (27g)
Recipe has been scaled from original by 3x. Adjust cook times and pan sizes accordingly.
1
Enjoy.
2. Raspberries
120 cals, 3p, 11c, 1f (per meal)
6 2/3 cup (820g)
Recipe has been scaled from original by 6.67x. Adjust cook times and pan sizes accordingly.
1
Rinse raspberries and serve.