Meal Details
1. Vegan cheese
275 cals, 3p, 18c, 21f (per meal)
3 1" cube (85g)
Recipe has been scaled from original by 3x. Adjust cook times and pan sizes accordingly.
1
Slice and enjoy.
2. Raspberries
90 cals, 2p, 8c, 1f (per meal)
5 cup (615g)
Recipe has been scaled from original by 5x. Adjust cook times and pan sizes accordingly.
1
Rinse raspberries and serve.