Meal Details
Dried fruit
1. Dried fruit
267cal, 2p, 57c, 0f (per meal)
  • ,
  • 2/3 cup (91g)
  • Recipe has been scaled from original by 2x. Adjust cook times and pan sizes accordingly.
    1
    Enjoy.
    Roasted almonds
    2. Roasted almonds
    166cal, 6p, 2c, 13f (per meal)
  • ,
  • 3 tbsp, whole (27g)
  • Celery sticks
    3. Celery sticks
    13cal, 1p, 1c, 0f (per meal)
  • ,
  • 8 stalk, medium (7-1/2" - 8" long) (320g)
  • Recipe has been scaled from original by 8x. Adjust cook times and pan sizes accordingly.
    1
    Slice celery into sticks and serve.
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